Monday, February 28

Homemade G-Free Flour

I am such a huge fan of baking, so my gluten free diet can NOT stop me now! My mom's small group leader is also gluten free and was sweet enough to share her homemade flour recipe. I've included it below because it makes the BEST baked goods. I am serious - so good that even my non g-free husband likes them too.

Ingredients:
6 cups brown rice flour
2 cups potato starch
1 cup tapioca starch
3 tsp xanthan gum

Directions:
Sift all ingredients together and store in air tight container for baking use.

Now that you have a new flour recipe, what baked goods are you making? Be sure to share!

Much love,
Steph

Location:Steph's G-Free Bakery

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